La Gondola Homemade Ravioli Stamp - Round Smooth 1.5in | Italian Pasta Making Tool for Home and Business | Brass & Natural Wood | Sturdy & Easy to Use Ravioli Stamp | Ravioli Cutter Made in Italy
Create delicious and authentic ravioli with ease using La Gondola's pasta making accessories.
La Gondola Homemade Ravioli Stamp - Round Smooth 1.5in | Italian Pasta Making Tool for Home and Business | Brass & Natural Wood | Sturdy & Easy to Use Ravioli Stamp | Ravioli Cutter Made in Italy
Artikelnr.: 11572472

La Gondola Homemade Ravioli Stamp - Round Smooth 1.5in | Italian Pasta Making Tool for Home and Business | Brass & Natural Wood | Sturdy & Easy to

Artikelnr.: 11572472

€ 70

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Create delicious and authentic ravioli with ease using La Gondola's pasta making accessories.
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Besondere Merkmale

Quality Materials
Crafted from durable brass and natural wood, this ravioli stamp ensures long-lasting performance while adding an elegant touch to your kitchen tools.
Versatile Use
Ideal for both home cooks and professional chefs, this ravioli stamp allows for easy preparation of authentic Italian ravioli, making it a must-have for culinary enthusiasts.
User-Friendly Design
Designed for ease of use, this sturdy ravioli stamp simplifies the pasta-making process, enabling anyone to create beautiful, consistent ravioli shapes effortlessly.

Produktdetails

Shop for authentic Italian quality ravioli stamps and pasta cutters by La Gondola. Elevate your pasta game with these homemade pasta making tools available on Ubuy Germany. Make delicious and authentic Italian ravioli in the comfort of your own home!
Brand NameLA GONDOLA
Model NumberLaGondola
Included ComponentsMold
ManufacturerLaGondola
Global Trade Identification Number05060269374491
Manufacturer Part NumberLaGondola
Item Weight130 Grams
Number of settings1
Operation ModeManual
Is ElectricNo
Number Of Discs1
Maximum Sheet Thickness2 Millimeters
Number of Blades1
Material TypeBrass
Blade Material TypeBrass
Is the item dishwasher safe?No
Colorbrass and natural wood
BrandLA-GONDOLA
MaterialBrass
Blade MaterialBrass
Is Dishwasher SafeNo

Für wen ist das Produkt geeignet?

Suitable For
  • Home Chefs

    Ideal for home cooks wanting to create professional-quality ravioli easily at home with traditional design.

  • Baking Enthusiasts

    Perfect for those who love experimenting with homemade pasta and want a sturdy, reliable tool for ravioli.

  • Cooking Classes

    Great for culinary schools or classes teaching pasta-making, enhancing hands-on experience with authentic Italian tools.

Not Suitable For
  • Casual Users

    Not suitable for infrequent cooks who might not need specialized equipment for occasional pasta-making.

  • Non-Pasta Makers

    Unfit for individuals who don't cook pasta regularly or prefer simpler meals without intricate preparation.

  • Limited Space Users

    May not be appropriate for those with small kitchens or limited storage for additional cooking tools.

PRODUKTBESCHREIBUNG

La Gondola Homemade Ravioli Stamp - Round Smooth 1.5in | Italian Pasta Making Tool for Home and Business | Brass & Natural Wood | Sturdy & Easy to Use Ravioli Stamp | Ravioli Cutter Made in Italy

Haben Sie eine Frage? Mit uns chatten

Kunden Fragen und Antworten

  • Frage: What are ravioli stamps used for?

    Antworten: Ravioli stamps are used to cut and seal individual ravioli pockets.
  • Frage: Are these tools easy to clean?

    Antworten: Yes, these pasta making tools are made of materials that are easy to clean and maintain.
  • Frage: What sets La Gondola apart from other brands?

    Antworten: La Gondola is known for their commitment to Italian quality and traditional craftsmanship, bringing authentic Italian flavor to the home kitchen.
  • Frage: I want the 38mm anolini stamp that is in the title of the item, is that available?

    Antworten: Yes the code 42 is for the anolini 38mm.
  • Frage: How do you clean the ravioli stamp before first use and after making pasta?

    Antworten: As new, it shouldn't need cleaning, other than maybe wiping the bottom surface with a moist towel. In normal use, you shouldn't be seeing pasta getting stuck to it. When done, just let it dry, and brush off any residual bits of pasta. Avoid taking it apart unless necessary. Do not use a dishwasher, any chemicals that react strongly with copper, or abrasives.
  • Frage: Is the filling 50mm or edge to edge 50mm?

    Antworten: The cutter is 50 mm external diameter. The internal 'plunger' is 37 mm, which is roughly the maximum filling size.
  • Frage: Mini ravioli stamp?

    Antworten: As stated in the title, it is a 50mm ravioli stamp. It is not considered mini.

LAGONDOLA Pasta Molds & Stamps Editorial Review

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